Gallery
Photos from events, contest for the best costume, videos from master classes.
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
4. St Patrick's Day Potato Skins. Crispy St Patrick's Day Potato Skins filled with cheesy goodness. Ingredients. 4 large potatoes; 1/2 cup shredded cheddar cheese; 1/4 cup shredded mozzarella cheese; 1/4 cup chopped scallions; 1/2 cup cooked bacon; 1 tablespoon olive oil; Salt and pepper to taste; Instructions. Preheat the oven to 400°F (200°C). Get ready to celebrate St. Patrick’s Day with a feast full of warm, hearty, and comforting Irish flavors! These 12 mouthwatering recipes bring the best of traditional and modern Irish cuisine straight to your table. From rich stews and savory pies to buttery breads, each dish is guaranteed to fill your home with cozy, feel-good vibes. A creamy, cheesy potato casserole perfect for St. Patrick's Day. Ingredients. 3 large potatoes, thinly sliced; 1 onion, chopped; 2 cloves of garlic, minced; 1 cup grated cheddar cheese; 1/2 cup grated mozzarella cheese; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 tablespoons butter; Instructions. Preheat the oven Method: Preheat oven to 400 degrees. Oil a 9-inch pie pan. Place raw potatoes in a colander. Salt potatoes and let set for 10 minutes. Squeeze out the excess water. From creamy mashed varieties to crispy baked creations, potatoes are a staple in Irish cuisine and are enjoyed by people of all ages. Whether you’re planning a traditional Irish feast or simply want to incorporate some potato dishes into your St. Patrick’s Day celebrations, this collection of 50+ delicious St. Patrick’s Day potato recipes Method Preheat the oven to gas mark 1, 140ºC (275ºF). Peel the potatoes and cut them into thin slices. Overlap one-third of the slices over the base of a buttered 2.¼ liter shallow ovenproof Instructions: How to make Irish potatoes. Combine all the ingredients except the cinnamon in a mixer fitted with the paddle attachment. Mix on low until completely smooth and fully mixed. Irish potatoes, as they're often shorthanded, are bite-size confections with a fluffy, creamy texture. Our Irish potato candy recipe is a nod to the St. Patrick's Day tradition often made at home and by regional candymakers. Kale, leeks, and green onions are mashed up with potatoes, cream, and butter to make one of Chef John's favorite St. Patrick's Day side dishes. "This recipe was a delightful surprise," says Jennifer Highley. "Mine was a bright green which was perfect for St. Patrick's Day. The leek and green onions added such a great flavor! These Loaded Irish Pub Potato Nachos are a perfect appetizer for St. Patrick’s Day gatherings, game day, or any night you’re craving a cozy pub vibe at home. Topped with gooey cheese, savory bacon, and fresh garnishes, they’re as fun to make as they are to eat. Raise a toast to the flavors of St. Patrick’s Day with Luck of the Irish: Guinness and Garlic Mashed Potatoes, a dish that marries rich, malty Guinness beer with fragrant garlic-infused mashed The official dish of St. Patrick’s Day: Corned beef, cabbage, carrots and potatoes simmer in a big pot, so the beef seasons everything. And, once on the plate, the soft, earthy vegetables balance out the beef’s salty chew. Whether you're a staunch celebrator of St. Patrick's day or just like the excuse to grab a pint and wear some green, these 14 Irish recipes are here to bring that authentic feeling, no matter where you are. From beef (or lamb!) stew to get-your-greens colcannon, enjoy these recipes and happy St. Paddy's Day! A St. Patrick's day favorite, colcannon is an Irish potato recipe, a mixture of creamy mashed potatoes and usually kale or cabbage. I first encountered colcannon potatoes while doing research on traditional Irish cooking. If you’re planning a festive meal for St. Paddy’s Day, you’ve got to include a St. Patrick’s Day potato recipe or two! Why, you ask? Well, potatoes are traditionally a significant part of Irish cuisine—not because potatoes are native to that region (in fact, they’re actually native to the Andes Mountains in South America). The golden crust and savory center offer a comforting balance that's perfect for St. Patrick's Day. With mushrooms adding depth, this recipe keeps things hearty while offering a creative twist. It’s the kind of surprise that will keep everyone reaching for seconds. Get the Recipe: Stuffed Potato Patties With A Mushroom Filling. Baked Feta Pasta Potatoes are a highly versatile, affordable, and sustainably produced whole food. 82% of Americans eat potatoes every week and 1/3 eat them at least 3 times per week. Treat your family to an authentic, Traditional Irish Champ recipe for St. Patrick’s Day. Creamy mashed potatoes, scallions, and plenty of melted butter come together for a simple, satisfying dish that’s pure comfort in every bite. Champ is just about as Irish as it gets! Irish Potato Side Dishes for St. Patrick’s Day. Kale Colcannon recipe from Cookie and Kate. Colcannon is traditionally made with cabbage, though we love the vibrant green addition of kale in this Kale Colcannon recipe from Cookie and Kate. So many potato recipes to plate up on St. Patrick's Day! This one takes potato skins, then loads them up with toppings such as cheddar cheese, bacon, sour cream, and green onion. But really, you can add whatever you want! Get Ree's Potato Skins recipe.
Articles and news, personal stories, interviews with experts.
Photos from events, contest for the best costume, videos from master classes.
| |
| |
| |
| |
| |
| |